Borgo de Medici Pistachio Florentine Macarons 90g

Product Description Meringue-based cookie from Borgo de Medici featuring a pistachio flavoured cream in between two almond flour-based shells. This crispy, light, airy cookie is delicious. From the 16th century, when Caterina de’ Medici brought to France these sweets delicacies, macarons took their origins, or better their notoriety. Called maccarons, from the wording Maccarone, their origin is 100% Italian, where from the 8th century they were cooked for nobles families and served for special occasions. From Tuscany, the birthplace of De’ Medici family, we’re proud to re bring these colorful, delicately flavored crispy desserts, with a creamy heart, from the Italian tradition to our customers all over the world. Ingredients: Meringues 67% [ALMOND flour 34%, sugar, EGG white, icing sugar, EGG white powder, food coloring: spinach powder and turmeric E100, corn starch, preservatives: E202 potassium sorbate, E330 citric acid]. Cream 33% [sugar, vegetable fats (palm kernel, palm and sunflower), LACTOSE (MILK), skimmed MILK powder, PISTACHIO 5%, invert sugar, whey powder (MILK), emulsifiers: E322 lecithins (sunflower), flavourings, salt]. Allergens: See ingredients in UPPERCASE. May contain soy, gluten and hazelnuts. Storage: Store in a cool, dry place away from direct light and heat sources. Country of Origin: Italy Nutritional information: Typical Values: Per 100g Energy 2016kJ482kcal Fatof wich saturates 23,5g6,5g Carbohydrateof which sugars 55,2g53,9g Protein 10g Salt 0,16g Distributed by: Socilink Lda Rua Quinta dos Álamos n.º 3 2625-577 Vialonga Notice about our product information: Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.